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| Yotam Ottolenghi's grape recipes Yotam Ottolenghi's burrata with chargrilled grapes and basil. Photograph: Louise Hagger for the Guardian. Food styling: Emily Kydd. Prop styling: ...
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| Grilled hake with tapenade, quick tomato sauce and wilted lettuce Remove the pan, baste the fish with the buttery juices, and return under the grill. Repeat this process several times until a digital probe tells you that ...
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